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Sustainability

Feronia defines sustainability as the consumption of current resources without detriment to the potential requirements of future generations. Feronia is committed to operating its agricultural enterprises in a sustainable and environmentally conscious manner.

Crop Rotation

Feronia sees crop rotation as an essential management technique to maintain the productivity of the soil and increase long term operational efficiency. Crop rotation benefits the production system in a number of different ways:


This biological control of undesirable plant and insect species aims to improve the efficiency of machinery and staff and reduce the dependence on environmentally harmful chemicals.

Harvest Management

Feronia operates in regions where the opportunity exists to harvest two or three times a year. It is important to have a harvest management practice that takes into account the impact that this level of activity will have on the soils and the environment.

Environment

Feronia operates an Environmental Management Plan across its investments.


Contributing to the Local Community

Feronia understands its responsibilities to the local community.

Provision of education, electricity, safe drinking supplies, healthcare and good sanitation are key to ensuring a mutually beneficial relationship with our workforce and their families.

Feronia aims to benefit the local community wherever we operate by providing employment and opportunities for advancement.

Our people are our most important asset which is why we are committed to constantly improving our communication with our communities and making the necessary adaptations when they arise.